Get your party booked and choose from three plates each all served with warm artisan breads, balsamic and oils. Available to bookings of 6-50 people.
£19.50 per person.
With Cucumber Relish
with a Fig and Ginger Compote & Toasted Sourdough
Butterflied Sardinian Calamari, King Prawn & Spicy Lemon Mayo
with Garlic and Red Pepper Coulis.
Roast Pepper & Potato Bravas
With a Pesto dip
with Smoked Garlic dip
Salt Baked Beef Tomatoes, Mozzarella, Mixed Leaves & Smashed Avocado
Spec Ham, Fior di Latte, with Mixed Leaves & Roasted Peppers
with Puy Lentils, tossed in a Light Curry Mayo finished with Toasted Almonds
Want a pdf to send around the office? Get your copy now!
Taking fun seriously since 1986