Lunch

We like to keep our lunchtimes fresh, with sumptuous salads, burrito bowls and sandwiches. Our sourdough and focaccia is freshly made on site, so you’re in for something special. We serve lunch Monday – Thursday 11am – 3.30pm and Friday – Sunday 9am-3.30pm.

Burrito Bowl

Not satisfied with the capacity of a tortilla, our head chef decided to release the Burrito from it’s flatbread chains. You can stack it high with as many toppings as you like or behave yourself with just the one. My particular favourite is Garlic Chicken and Halloumi, but mix and match however you like.

Burrito Bowl

Price(£)

Burrito Bowl

A deconstructed burrito with Lemon and Thyme Rice, Pineapple Chilli Chutney, Avocado Smash, Sliced Red Chilli, Tomato Salsa and Crispy Onions.

Extra toppings:

Whipped Tofu - add £1.95
Cajun Salmon - add £2.95
Calamari - add £2.95
Serrano Ham - add £2.95
Halloumi - add £2.95
Spiced Lamb - £2.95

7.50 (no extra toppings)

Burgers

As our lunch menu starts at 9.30am there is nothing stopping you from smashing that hangover with one of our generously portioned burgers. Sometimes a chicken and bacon burger is what you need to get moving, we get it.

All our burgers are served in a brioche or pretzel (ve) bun and come with skinny fries and side salad. There are also gluten free buns so no one has to have that awkward bunless burger. We know it’s not the same.

Burgers

Price(£)

Liz Card

6oz Beef Patty, Caramelised Onions, Melted Cheddar Cheese, Coz Lettuce and Red Alioli served in a Toasted Brioche Bun with Skinny Fries.

10.95

Mastercard (ve)

6oz Vegetable Protein Patty, Caramelised Onions, Vegan Cheddar Cheese, Cos Lettuce and Tomato served in a Toasted Pretzel Bun with Skinny Fries.

10.95

Happy Gilmore

Crispy Chicken Breast, Avocado Smash, Lemon Mayo, Bacon and Cos Lettuce Served in a Toasted Brioche Bun with Skinny Fries.

11.95

Thru the Garden

Flat Mushroom, Vegan Stuffing Crumb, Garden Slaw, Beef Tomato, Baby Gem Lettuce, Pepper Ketchup and American Mustard.

Something really rich and tasty for the vegans in your life.

11.95

Trump's Mexican Divide

Chilli Con Carne, a strong wall of American Cheddar, Crispy Onions, Gherkin, Lettuce and Tomato.

Its a bit of a spicy topic. Does not contain blonde toupee.

12.95

Sandwiches

Our sandwiches are not to be underestimated, if you’re after little cucumber sandwiches with no crusts then head to Betty’s. We bake our own sourdough pitas and rosemary foccacia onsite and pack them FULL. So if you’re grabbing a sandwich during your lunch break you know it’ll keep you on until dinner.

Served with skinny fries and side salad.

Sandwiches

Price(£)

BLT

Black Treacle Cured Bacon, Avocado Smash, Cos Lettuce, Red Alioli, and Beef Tomato served in a Sourdough Pita

8.95

Garlic Roasted Chicken Breast

with Melted Mozzarella, Tomato and Onion Salsa, Basil on top of Rosemary Focaccia.

8.95

Cumin Roasted Falafel (v)

with Spiced Squash Puree and Tzatziki in a Sourdough Pita.

8.95

Ploughmans

Smoked Applewood Cheddar, Picallili, Tzatziki, Mixed Leaf and fresh sliced Apple on a Sourdough Pita

8.95

Salads

Bart Simpson was once heard singing that ‘You don’t win friends with salad’; well you’ll definitely be popular for sharing one of ours. They’re packed with quality ingredients so that you won’t be left hungry or missing out on flavour.

My favourite is the Jamon Catalonia with freshly sliced Serrano Ham and spiced peaches. Super indulgent.

 

Salads

Price(£)

Halloumi (v)

Panko Breaded Halloumi, Root Vegetables and Hazelnut Moroccan Spiced Salad.

9.95

Smoked Salmon

with Salt Baked Beef Tomato, Young Mozzarella, Spinach and Smashed Avocado.

11.95

Italian Connection

Spec Ham and Spiced Peach with Mixed Leaf and Peppers.

10.95

Allergens

Don’t miss out on our banging lunches, our chefs have made sure there are equally delightful gluten free, vegetarian and vegan options available. For a full list of allergens please download our menu.

Make an enquiry

If you have a group of over six people then book a table to make sure you don’t miss out.

Enquire now

Taking fun seriously since 1986